Normal view MARC view ISBD view

McClellan, Marisa.

Naturally sweet food in jars : 100 preserves made with coconut, maple, honey, and more / Marisa McClellan ; photography by Steve Legato. - 1 online resource : color illustrations

Includes index.

-- Naturally Sweet Food in Jars, preserving in the tenor of today's health-conscious audience. . The inventive spreads, dips, pickles, and whole fruits in McClellan's third preserving book use only unrefined sweeteners like maple sugar and syrup, coconut sugar, dates, agave, honey, and dried fruits and juices--and less of them. The book is organized by sweeteners, and includes recipes like Sriracha-style Hot Sauce (using honey), Date Pancake Syrup (with maple), Cantaloupe Basil Jam and Marinated Multicolored Peppers (both sweetened with agave), and Fennel and Parsley Relish (sweetened with fruit juice). Her trademark flavor combinations, seasonal awareness, and manageable small batches are here, too, for her longtime readers and a whole new audience, and are just as sweet.

ISBN: 9780762458264 0762458267

Source: 18582222-9C8C-4B8B-9278-113E99762253 OverDrive, Inc. http://www.overdrive.com

Subjects--Topical Terms:
Canning and preserving.
Food--Preservation.
Cooking (Natural foods)
Canning and preserving.
Cooking (Natural foods)
Food--Preservation.

Index Terms--Genre/Form:
Cookbooks.

LC Class. No.: TX601 / .M276 2016eb

Dewey Class. No.: 641.4/2