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Brown, Sally

The world in my kitchen : global recipes for kids to discover and cook / Sally Brown and Kate Morris. - London : Nourish, 2016. - 143 pages; color illustrations; 24 cm.

Subtitle from cover. Includes index.

Title; Dedication; Contents; To the Young Chef; To the Adult Sous Chef; The World In My Kitchen; What You Need; Clean and Tidy; How To . . .; Asia; China; Rice; Thailand; Africa; Morocco; Spices and Seeds; Mauritius; North America; Canada; Fish; Mexico; Australasia; Australia; New Zealand; The Pacific Islands; Fruit; Europe; Spain; Italy; Herbs; Finland; South America; Brazil; Cocoa; Peru; Copyright.

"Imagine a book that transports kids thousands of miles away with the fresh, healthy dishes of different lands. This book leads little people to explore countries and cuisines to try themselves. Simple recipes, using fresh, healthy and easy-to-source ingredients, with suggested substitutions, will open up different tastes, aromas and cuisines."--Amazon.com

ISBN: 1848992971 9781848992979

Subjects--Topical Terms:
Cooking--Juvenile literature.

Dewey Class. No.: 641.5