Untitled 1

One pan, two plates : (Record no. 29228)

MARC details
000 -LEADER
fixed length control field 01571cam a2200301 a 4500
001 - CONTROL NUMBER
control field 14818020
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190301154316.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120809s2013 caua 001 0 eng d
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 016252287
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1452106703
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781452106700
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)805654992
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn805654992
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Transcribing agency YDXCP
Modifying agency BTCTA
-- BDX
-- OCLCQ
-- UKMGB
-- SXP
-- CLE
-- Nz
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5612
Edition number 23
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX652
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .S568 2013
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Snyder, Carla.
245 10 - TITLE STATEMENT
Title One pan, two plates :
Remainder of title more than 70 complete weeknight meals for two /
Statement of responsibility, etc Carla Snyder ; photographs by Jody Horton.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc San Francisco, CA :
Name of publisher, distributor, etc Chronicle Books,
Date of publication, distribution, etc 2013
300 ## - PHYSICAL DESCRIPTION
Extent 207 p. :
Other physical details ill. ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes index.
520 ## - SUMMARY, ETC.
Summary, etc One pan + fresh ingredients = dinner for two! With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals--imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower Risotto --that can be made in one skillet, in less than 60 minutes. With recipes for home-cooked pasta, grains, sandwiches, beef, pork, chicken, and seafood, plus wine or beer pairings for each dish, One Pan, Two Plates will nourish couples, from newlyweds to empty nesters, every night of the week.<br/>
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking for two.
655 #7 - INDEX TERM--GENRE/FORM
9 (RLIN) 211
Genre/form data or focus term Cookbooks.
Source of term lcgft
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Horton, Jody.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Non-Fiction
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type Public note
    Dewey Decimal Classification   Not For Loan Non Fiction Waimate Waimate Located at Event Centre 30/04/2013 PDL 38.00 3 641.5612 a00654424 03/02/2024 23/01/2024 38.00 30/04/2013 Non-Fiction Not for loan
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