TY  - BOOK
AU  - Patten, Marguerite.
TI  - The basic basics jams, preserves and chutneys handbook 
SN  - 1902304721
U1  - 641.85 
PY  - 2001///
CY  - London
PB  - Grub Street
KW  - Cookery (Jam)
ER  -