TY  - BOOK
AU  - Whelan,Nerys,author
TI  - The keto chef's kitchen II : ketogenic, low-carb, sugar-free & gluten-free cookbook
SN  - 9781991179883
U1  - 641.56383 
PY  - 2023///
CY  - Auckland
PB  - Mary Egan Publishing
KW  - Low-carbohydrate diet
KW  - Recipes
KW  - Ketogenic diet
KW  - Cookbooks
N1  - Breakfast -- Sauces and condiments -- Low carb 'carbs' -- Light meals -- Vegetarian & plant-based -- Dinner -- Sides -- Baking & Desserts
N2  - "The Keto Chef's Kitchen II is packed with resources and wholesome, delicious, easy-to-follow recipes to keep you inspired on your health journey. From sweet & sticky sauces, slices and doughnuts to bacon & egg pie, cheese scones and sausage rolls -- this book has it all, and more.  The recipes are: keto, low-carb, sugar-free, gluten-free."--Publisher's website
ER  -