000			01571cam a2200301 a 4500
001			14818020
003			OSt
005			20190301154316.0
008			120809s2013 caua 001 0 eng d
016	7		_a016252287 _2Uk
020			_a1452106703
020			_a9781452106700
035			_a(OCoLC)805654992
035			_a(OCoLC)ocn805654992
040			_aYDXCP _cYDXCP _dBTCTA _dBDX _dOCLCQ _dUKMGB _dSXP _dCLE _dNz
082	0	4	_a641.5612 _223
090			_aTX652 _b.S568 2013
100	1		_aSnyder, Carla.
245	1	0	_aOne pan, two plates : _bmore than 70 complete weeknight meals for two / _cCarla Snyder ; photographs by Jody Horton.
260			_aSan Francisco, CA : _bChronicle Books, _c2013
300			_a207 p. : _bill. ; _c26 cm.
500			_aIncludes index.
520			_aOne pan + fresh ingredients = dinner for two! With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals--imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower Risotto --that can be made in one skillet, in less than 60 minutes. With recipes for home-cooked pasta, grains, sandwiches, beef, pork, chicken, and seafood, plus wine or beer pairings for each dish, One Pan, Two Plates will nourish couples, from newlyweds to empty nesters, every night of the week.
650		0	_aCooking for two.
655		7	_9211 _aCookbooks. _2lcgft
700	1		_aHorton, Jody.
942			_2ddc _cNONFIC
999			_c29228 _d29228