| 000 | 00885cam a22002773a 4500 | ||
|---|---|---|---|
| 001 | 13503255 | ||
| 003 | OSt | ||
| 005 | 20150203135412.0 | ||
| 008 | 101209t20102002enka 001 0 eng d | ||
| 020 | _a9781843097006 (pbk.) | ||
| 020 | _a1843097001 (pbk.) | ||
| 035 | _a(OCoLC)690909505 | ||
| 035 | _a(Nz)13503255 | ||
| 040 |
_aNAP _cNAP |
||
| 082 | 0 | 4 |
_a641.5637 _222 |
| 100 | 1 | _aSpevack, Ysanne. | |
| 245 | 1 | 0 |
_aFarmer's market cookbook : _bmaking the most of fresh and seasonal produce with over 140 recipes / _cYsanne Spevack. |
| 246 | 3 | 3 | _aOrganic cookbook. |
| 260 |
_aLondon : _bHermes House, _cc2002, 2010. |
||
| 300 |
_a256 p. : _bcol. ill. ; _c30 cm. |
||
| 500 | _aIncludes index. | ||
| 500 | _aPreviously published as: Organic cookbook. -- T.p. verso. | ||
| 650 | 0 |
_aCooking (Natural foods) _97214 |
|
| 650 | 0 |
_aCooking (Natural foods) _97214 |
|
| 942 |
_2ddc _cNONFIC |
||
| 999 |
_c33591 _d33591 |
||