000 | 01661cam a2200325Mi 4500 | ||
---|---|---|---|
001 | ocn949711961 | ||
003 | OCoLC | ||
005 | 20190301154316.0 | ||
008 | 140514s2016 enka e 001 0 eng | ||
020 |
_a9780857833235 _q(paperback) |
||
020 |
_a0857833235 _q(paperback) |
||
029 | 0 |
_aAU@ _b000057391736 |
|
035 | _a(OCoLC)949711961 | ||
040 |
_aAU@ _beng _erda _cAU@ _dOCLCO _dOCLCF _dOCLCQ _dOCLCO |
||
082 | 0 | 4 |
_a641.563 _223 |
100 |
_aNewton, Eccie, _eauthor. _928290 |
||
245 | 1 | 0 |
_aRaw is more : _bvibrant recipes bursting with goodness / _cEccie & Gini Newton. |
246 | 3 | 0 | _aVibrant recipes bursting with goodness |
260 |
_aLondon _bKyle Books _c2016. |
||
300 |
_a160 pages : _bcolour illustrations ; _c25 cm |
||
500 | _aIncludes index. | ||
520 | _aThis book is about making raw food striking and delicious. Raw food contains more water and fibre as well as special enzymes that break down the food, making it more digestible and better for you. With nothing faddy or trying to make dishes that should never be raw, Eccie and Gini emphasise that flavour always comes first. If you are too busy to get to grips with your hob, or are sick of making vast batches on a Sunday to last you through the week, they are going to make raw your default for Monday nights in front of the TV, for simple suppers with friends, and for a knock-out packed lunch at the office. | ||
650 | 0 |
_aRaw foods. _928291 |
|
650 | 0 |
_aRaw food diet _vRecipes. _928293 |
|
650 | 0 |
_aCooking (Natural foods) _97214 |
|
655 | 0 |
_9211 _aCookbooks. |
|
700 |
_aNewton, Gini, _eauthor. _928294 |
||
942 |
_2ddc _cNONFIC |
||
948 | _hHELD BY NZWMT - 11 OTHER HOLDINGS | ||
999 |
_c38584 _d38584 |