000			01390cam a2200277Ma 4500
001			on1409775176
003			OCoLC
005			20240105150902.0
008			230926s2023 at ||| 0 und d
020			_a9781991179883 _q(hardback)
020			_a199117988X _q(hardback)
035			_a(OCoLC)1409775176
040			_aNZGPL _beng _cNZGPL _dOCLCO _dNZLPP _dOCLCO
082	1	4	_a641.56383
100	1		_aWhelan, Nerys, author. _954020
245	1	4	_aThe keto chef's kitchen II : ketogenic, low-carb, sugar-free & gluten-free cookbook _cNerys Whelan.
260			_aAuckland _bMary Egan Publishing _c2023.
300			_a268 pages : _bcolour illustrations ; _c26 cm.
505	0		_aBreakfast -- Sauces and condiments -- Low carb 'carbs' -- Light meals -- Vegetarian & plant-based -- Dinner -- Sides -- Baking & Desserts.
520			_a"The Keto Chef's Kitchen II is packed with resources and wholesome, delicious, easy-to-follow recipes to keep you inspired on your health journey. From sweet & sticky sauces, slices and doughnuts to bacon & egg pie, cheese scones and sausage rolls -- this book has it all, and more. The recipes are: keto, low-carb, sugar-free, gluten-free."--Publisher's website.
650		0	_aLow-carbohydrate diet _vRecipes. _942404
650		0	_aKetogenic diet. _944632
655		0	_aCookbooks. _9211
942			_2ddc _cNONFIC
948			_hHELD BY NZWMT - 3 OTHER HOLDINGS
999			_c49395 _d49395